All Buffet Dinner Options Include:
2 Main Entree Splits, 2 Sides, 2-3 Accompaniments, and 2 Beverages

Choose 2: Sweet Tea, Unsweet Tea, Lemonade, or Bottled Water

(also includes: fresh bread with butter pats)

Small Groups

Spring/Summer Special:

(For Buf. Dinner Delivery - Book Now thru 9/30)

10-14 adults @ $75.00 per person

(Only available Monday-Thursday. No weekends.)

Main Entree Splits (Half & Half)

(Choose 2)

(Extra Main Entrees - $15 per serving)

3rd Entree - $20 per serving with minimum of 2 servings

6 oz Bacon Wrapped Filet w/ Herbed Compound Butter  GF​ (Extra $8 pp)
Roast Beef (slices) Wellington in Puff Pastry with Horseradish Sauce
Beef Tips (sirloin) in a Scallion Mushroom Gravy
​  GF

(Larger cuts of steak (no bacon) are available at market price)

Pork Loin Chops with Sweet Jalapeno Sauce  GF/DF
Pork Medallions with Bacon & Brown Sugar Glaze  GF/DF
Roasted Pork Loin with Chimichurri Sauce  GF/DF

Chicken with Artichokes & Mushrooms in a Sherry Sauce
Chicken Piccata in a White Wine, Caper Sauce  GF
Chicken Fettucine Alfredo (pasta=side)

​Chicken Marsala  GF

French Onion Encrusted Salmon

Salmon Piccata  GF
Mediterranean Tilapia (garlic, feta, tomatoes, & black olives)  GF

Shrimp Scampi over Angel Hair Pasta (pasta=side)

Roasted Butternut Squash Tacos with Guacamole GF/DF

Italian Stuffed Bell Peppers  GF/DF

Fettucine Alfredo with Broccoli
Thai-Style Rice Noodles & Veggies in a Peanut Sauce (pasta=side) GF/DF
​Eggplant Parmesan over Angel Hair Pasta (pasta=side)


(Choose 2)

(Extra Sides - $5 per serving; minimum of 15 servings)

Seasonal Vegetable Medley  GF
Italian Green Beans
Roasted Green Beans  GF/DF
Honey Roasted Carrots  GF
Buttered Broccoli  GF
Fiesta Corn  GF

Macaroni and Cheese

Italian Angel Hair Pasta with Parmesan Cheese

Garlic Mashed Potatoes  GF

Roasted Herb Potatoes  GF/DF

Roasted Herb Sweet Potatoes  GF/DF
Wild Rice (or) Rice Pilaf  GF


(Choose 2-3)


(Extra Appetizers - $10 per serving; minimum of 15 servings)

Roasted Jalapeno Poppers  GF
Brie and Cherry Pastry Cups
Petite Meatballs in Smoky BBQ Sauce

Fiesta Dip with Tortilla Chips  GF
Spinach Artichoke Dip GF with Toasted Baguette Slices

Fresh Veggie Platter with Ranch (or) Hummus  GF/DF

Fresh Fruit Platter  GF/DF

Soups & Salads
(Extra Soups or Salads - $8 per serving; minimum of 15 servings)

Tomato Basil  GF
​Italian Minestrone  DF
Cheddar Baked Potato  GF
Tuscan Bean & Kale with Parmesan  GF/DF
Chicken and Sausage Gumbo over Rice  DF
French Onion with Melted Swiss  GF/D


(Choose 1-2) GREENS: 

Romaine, Spinach, Iceberg, or Mixed Greens

​​(Choose 5) TOPPINGS: 

Tomatoes, Cucumbers, Purple Onion, Carrots, 

Green Bell Peppers, Black Olives, Green Olives, 

Cheddar Cheese, Feta, Strawberries (seasonal), Apples, 

Dried Cranberries, Croutons, Walnuts, and Almond Slivers


Ranch, Honey Mustard, & French

Vinaigrettes:  Creole, Honey, Balsamic, Italian, & Red Wine

Caesar Salad with Croutons in a Caesar Dressing  GF
Tri-Colored Pasta Salad with Fresh Veggies in a Vinaigrette  DF
Broccoli Janelle with Bacon & Almond Slivers  GF/DF

(Extra Desserts - $8 per serving; minimum of 15 servings)

Cinnamon Apple Turnovers

Strawberry Cream Puffs
Peach Cobbler with Whipped Topping

New Orleans Bread Pudding with Butter Cream Sauce

Brownies with White Chocolate Chips (or) Peanut Butter Chips

Chocolate Bundt Cake with Chocolate Ganache

Old Fashioned Banana Pudding

Cinnamon Apple Crisp (FOR GF/DF Needs Only)

Dairy Free Ice Cream with Berries  (FOR GF/DF Needs Only)

Pricing Includes:  Travel (up to 50 miles round-trip), Fresh Ingredients, Food Preparation in our Catering Kitchen,

Professional Delivery in Hot Boxes, Buffet Style Set-Up (self-serve) in Disposable, Aluminum Pans
 All prices are subject to change without notice.

Buffet Dinner Pricing: (Delivered)

(12 yrs & up are adult price)
# of Guests:

Price Per Person:

*ADD ON (Optional)
Tableware Clean-Up:
15-20 adults

$70 per Person

with 3 Accompaniments

*$110 per Dinner

  21- 35 adults

$60 per Person

with 3 Accompaniments

*$140 per Dinner

 36-75+ adults

$50 per Person

with Accompaniments

*$195 per Dinner

 36-75+ adults

$40 per Person

with 2 Accompaniments

*$175 per Dinner

(Children 3-11 years)

(Half of the Adult Price)

Connect With Us:

Please add 9.75% TN sales tax to final pricing. Recommended gratuity: 15-20% of total.​​

*ADD ON:Tableware Clean-UpIncludes Complete Tableware Clean-Up, Wipe Down, and Packing Up any Leftovers​​​​​​

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Buffet Dinner Menu

Main Entrees, Sides, & Accompaniments, Self-Served, for 15-75+ Guests - Delivered Only

© 2024 Fruitful Vintage Personal Chef Service, LLC. All rights reserved.

865.774.0251  |
Serving: Sevierville, Pigeon Forge, Wears Valley, Townsend, Gatlinburg, Cosby, Dandridge, Knoxville, Farragut,

Maryville, Morristown, and surrounding areas 
"O taste and see that the Lord is good." Psalm 34:8

Payments Accepted: E-Checks, ApplePay, Credit/Debit Cards

Hours Open:

Mon. - Sat. 9am-6pm

Sunday - CLOSED

Small Groups

Spring/Summer Special:

(For Buf. Dinner Delivery - Book Now thru 9/30)

10-14 adults @ $75.00 per person

(Only available Monday-Thursday. No weekends.)

**See​ Pricing Below Menus** 

Site maintained and developed by Conceptual Design.

Our buffet (self-serve) dinners do not include plating, serving, or tableware clean-up. 
With our buffet dinners each item is placed in aluminum, disposable pans for your convenience. ​​

​​​Tableware is not provided with our buffet dinner service. You will use the tableware provided in your home, venue, or cabin.

(NOTE: Due to nationwide shortages, some food items may need to be substituted, at Chef Ray's discretion.)

Chafer Rental Service:

$250.00 fee up to 50 guests/ $350.00 fee over 50 guests

Includes:  Delivery, Gold trimmed Chafers with Inserts, Serving Utensils & Sterno, Chef Ray Staying On-Site for

Refilling Chafers with Food, Packing up Leftovers in Aluminum Food Pans used as Chafer Inserts, & Chafer Only Clean-Up

​​​​There may be two different entrees chosen, split in halves. 

All other menu selections must be the same per person. Also, disposable tableware is available @ $2.50 per person.

GF = Gluten Free   DF = Dairy Free  
We can accommodate most food allergies, GF, & DF guests. These requests must be made known when submitting menus by email. 
Note: We do not accommodate fad diets or any non-health related dietary need.​

Welcome! Sit back, relax, and have Chef Ray come to you.  " Your Smoky Mountain Personal Chef "