Fruitful Vintage
           

             PERSONAL CHEF SERVICE

Dinner Parties and Catering Events Page

Formal Dinner Parties


Entertaining couldn't be simpler or more
 enjoyable than with a Formal Dinner Party from
Fruitful Vintage Personal Chef Service.


You and your guests will feast on the delicacies of
Heaven as you leave the meal preparation
and serving to us.

  • Enjoy 3-4 course, plated dinners, served in the privacy of your home, cabin, condo or chalet. The courses include a choice of an appetizer, soup or salad, entrée with 2 sides, and dessert.

  • Meals are prepared with fresh ingredients in your kitchen and served by Chef Ray and (or) his assistant.

  • You may choose from our menu favorites or have a custom menu created especially for you and your guests.

  • We can accommodate meals for 2-14 guests. Over 7 guests will require an assistant.

  • Our all-inclusive price includes food costs. Premium meats, organic ingredients, or special diet foods will incur an additional charge.
  • Formal Dinner Party menus start at $45 per person. There will be a one time assistant fee of $75 added for over 7 guests.

  • Service does not include any dishware, silverware, glassware, or paper goods.

  • Clean up includes all cooking equipment and kitchen areas. Tableware will be rinsed thoroughly and placed in your dishwasher.

Informal Dinner Parties   

For a perfect way to entertain family & friends
while not missing out on all the fun, let
Fruitful Vintage Personal Chef Service, help you plan
 your next Informal Dinner Party, buffet style.


  • Enjoy 3-4 course, self-serve, buffet style dinners in the privacy of your home, cabin, condo or chalet. The courses include a choice of an appetizer, soup or salad, entrée with 2 sides, and dessert.

  • If you would like more sides or desserts, these are available for an additional charge.

  • Meals are prepared with fresh ingredients in your kitchen and set up buffet style, in aluminum pans.

  • You may choose from our menu favorites or have a custom menu created especially for you and your guests.

  • We can accommodate meals for 6-30 guests. Over 16 guests will require an assistant.

  • Our all-inclusive price includes food costs. Premium meats, organic ingredients, or special diet foods will incur an additional charge.

  • Informal Dinner Party menus START at $25 per person. There will be a one-time assistant fee of $75 added for over 16 guests.

  • Service does not include any dishware, silverware, glassware, or paper goods.

  • Clean up includes all cooking equipment and kitchen areas. The client will be responsible for clean up of all tableware.

Call or Email: 
  Fruitful Vintage Personal Chef Service
to book your next
Dinner Party!
865-774-0251
otasteandsee@aol.com

 Also please call or email for menus and pricing.

                                             
        Fruitful Vintage Personal Chef Service
specializes in the following  "Catering Events " prepared in your 
    Home, Cabin, Condo or Chalet Kitchen:

                                                        

                             
         Weddings                    Breakfast or Brunches             Birthdays and Surprises           Family Reunions

                                                  
                                                               
                               
      Cooking Demo's         Holiday Prep Services               Weekend Retreats                       Backyard BBQ's 



     Also:

  • Appetizer Parties
  • Engagements & Honeymoons
  • Anniversary Parties
  • Baby & Bridal Showers
  • Corporate & Retirement Parties
  • Luncheons, etc.

     Let us know your needs and we'll help plan your next special catering event.

  • We can accommodate up to 30 guests for most catering events.
  • Over 16 guests will require an assistant, which will result in a one-time fee of $75.

    F
    ruitful Vintage
    Dinner Party & Catering Event Policies:

    -Please have your counters and sink area clean and cleared before chef arrives.

    -Fruitful Vintage requires adequate refrigerator space for all cook dates. 

    -If anyone of your guests has a special dietary requirement or allergic reaction to any foods, please let us know, in advance, and we will endeavor to accommodate such requirements. 

    -Fruitful Vintage does not have a commercial kitchen, therefore our meals cannot be delivered. At this time, our insurance only allows us to cook in your home, cabin, condo, or chalet kitchen. We are not your typical catering service. We run a business that allows us to customize meals to our clients needs on a personal level. We aim to have that personal touch so every client is well satisfied with our services.

    -Please reserve your dinner party date or catering event date, in advance, at least 2 weeks or more. The sooner you do, the more likely you can get the time slot you would like.

    -Fruitful Vintage requires a 50% deposit of the total cost up front, with the other 50% due 2 weeks before your cook date, in order to hold your time slot.
     
    -We do not charge for gratuity.
    Service gratuity is at the customer's discretion.

    -All prices are subject to change without notice.

        Fruitful Vintage Personal Chef Service operates in integrity, honesty, and with excellence of service.

For customized menus and quotes please contact Fruitful Vintage at:
865-774-0251 or  email: otasteandsee@aol.com 

 

 

.....................Fruitful Vintage PERSONAL CHEF SERVICE..................... 
offers Dinner Parties, Appetizer Parties, Catering Events and Home Meal Replacements
prepared in your Home, Cabin, Condo or Chalet kitchen

 

Gift Certificates Available for Purchase
 - for that special birthday, anniversary, wedding gift, vacation, family reunion, business meeting, holiday, or just to be pampered -


    Member US Personal Chef Association              CPC - Certified Personal Chef       

"O taste and see that the Lord is good."
  Psalm 34:8

We are licensed, fully insured, and ServSafe trained.
We are also premier members of the United States Personal Chef Association and graduates of the Culinary Business Academy.

- Now serving Sevier County, TN (Sevierville, Pigeon Forge, Gatlinburg) and Knoxville, TN -

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